An illustration of a woman with Diabetes under the Clinician Update logo.

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Illustration: Adobe Stock

Bridging the care gap
in Black communities

An illustration of bacteria.

Illustration AI-generated using Midjourney

Illustration AI-generated using Midjourney

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Limited access to healthcare, along with food insecurity and healthcare professional (HCP) bias, have had a chilling impact on Black communities. Black people continue to live fewer years on average than White or Latino people, are more likely to die from treatable conditions and are at risk for many chronic health conditions, including diabetes and hypertension.1-3  Evidence also shows that Black patients face racial bias in healthcare settings and have disproportionately longer waits for specialty care.4

 “We expanded insurance coverage, produced more research and increased awareness, but none of it has translated into reduced health disparities or better outcomes for Black Americans,” says Kevin Griffith, PhD, assistant professor in the Department of Health Policy at Vanderbilt University Medical Center in Nashville. Below, experts discuss the common challenges Black patients often face when navigating the healthcare system and strategies for closing the disparity gap.   

Challenge: Lack of trust

Systemic racism and perceived bias within the healthcare system have caused many to believe that HCPs favor White patients or treat Black patients unfairly. Events like the 1932 Tuskegee Syphilis Study, for example, in which Black men with syphilis were observed without consent and left untreated, fueled mistrust of doctors and healthcare in general. The study lasted 40 years, and because the men didn’t receive treatment, some of their female partners contracted syphilis.5 “There’s a lot of research on how physicians, nurses and others in the health system don’t provide culturally sensitive care to Black patients and they often interpret their pain as perhaps being overestimated,” Griffith says.

Solution: Listen and document

“It’s important that clinicians understand the historical contexts of the Black community and medicine in America and not take Black patients’ hesitation personally,” says Brandi Addison, DO, FACE, DABOM, an endocrinologist at South Texas Endocrinology & Metabolism Center in Corpus Christi, TX. She adds, “Black patients often feel unheard and that their concerns are dismissed. Before I jump into any health topic, I check to see how the patient is doing overall. By doing that small check-in on social well-being, I get a better idea of the mental space my patient is in and how I should approach their health concerns that day.”

Karriem Watson, DHSc, MS, MPH, chief executive officer for the UI Health Mile Square Health Center in Chicago, notes that many healthcare systems use medical scribes to assist clinicians in documenting patient encounters, so they can better engage with patients during short visits. “This allows the provider to have more of a connection with the patient and to be more present for what they’re communicating to them,” Watson says.

Challenge: Shortage of Black physicians

Research shows that when Black patients are treated by Black doctors, they often experience better health outcomes, engagement and satisfaction. Improvements in preventive care and chronic disease management are due, in part, to better communication, trust and reduced racial bias.6 “There is strong evidence that this bias and this stigma is not just a frustration but has real-world implications for health and mortality,” says Watson. He recommends referring patients who are treatment-hesitant to Black physicians. “That doesn’t mean that only a Black provider can take care of a Black patient,” Watson continues, “but representation matters and, across the board, we know that when you have diverse voices at the table with diverse experiences, you have improved outcomes.”   

Unfortunately, there is a shortage of Black physicians, who make up only 5.7% of doctors in the United States even though Black Americans account for 14.4% of the population.7,8 “We have this really leaky pipeline of Black physicians, all the way from med school to residency, to practicing to moving into leadership positions within the health system,” says Griffith. “They leave at higher rates than White students or physicians at every step of that process.”

In an effort to create a more diverse physician workforce, the American Medical Association’s (AMA) Minority Affairs Consortium (MAC) started the Doctors Back to School program to encourage underrepresented students to pursue medical careers.9 Similarly, the AMA also launched the Community Health Impact Lab Micro Grants Program, which awards $50,000 to physicians who break down the healthcare barriers they see in their communities.10 For information on applying for this AMA micro grant program, go to: ama-assn.org.

Solution:

Clinicians can refer patients to Black physicians in their area through the Find a Black Doctor website (findablackdoctor.com), an online directory of U.S.-based Black physicians in active clinical practice.   

 “There is strong evidence that this bias and this stigma is not just a frustration but has real-world implications for health and mortality.”

—Kevin Griffith, PhD

Challenge: Racial bias

In a survey conducted by the Commonwealth Fund, healthcare workers said they witnessed racial bias, with a significant percentage reporting they’ve seen racial discrimination against patients in their facilities.11 The survey concluded that discrimination against patients based on race is a serious problem that impacts care delivery and workforce morale.11 Other studies have shown widespread racial bias when seeking treatment, and also that Black patients are less likely than White patients to receive opioids for acute pain in emergency departments.12 “It’s not just that Black patients are not treated as well when they go to a hospital—they also tend to seek care from hospitals and facilities that have worse outcomes,” says Griffith.

Solution:

Experts say that healthcare workers should be trained to identify and respond to racism whenever it occurs. Griffith recommends that physicians engage in interactive and repeated implicit bias training. “One-time implicit bias trainings check a box, but they don’t change behavior,” he says. “What actually works is sustained, interactive training that helps clinicians recognize bias and actively work against it over time.”

 

Challenge: Insurance cutbacks

New federal work requirements now require many able-bodied adults (ages 18-64) receiving federally funded Medicaid to work, and those receiving Supplemental Nutrition Assistance Program (SNAP) benefits to volunteer or train 80 hours a month, with exceptions for disability, caregiving or other hardship. According to a 2025 JAMA study, over 40% of the 5 million people who are at risk of losing Medicaid coverage have at least three chronic health conditions, including diabetes, obesity and hypertension.13 Additionally, there was a 15% increase in premiums for Affordable Care Act (ACA) recipients in 2026—the biggest hike in 8 years.14

Watson notes that these policy changes will impact access to primary care doctors and specialists needed for comprehensive diabetes care for many of his patients of color. “Think about patients with uncontrolled diabetes who need to have access to an endocrinologist or a podiatrist to address some of the inequities that we see in amputation rates due to untreated peripheral artery disease,” Watson says.

Solution:

Experts say clinicians should refer patients with limited insurance coverage to nonprofit programs and community clinics for support. They should also advise them to contact their state insurance department or to reach out to social workers and financial assistance departments at a local hospital to get the diabetes care they need. HCPs can direct them to a clinic in their area by visiting the National Association of Free & Charitable Clinics.

 

Challenge: Food insecurity

A recent study published in The Science of Diabetes Self-Management and Care found high rates of diabetes-related distress and low rates of nutrition education in Black and Hispanic adults.15 The authors concluded that increased nutrition and self-management education is critical to improving diabetes outcomes and health equity. Nigel Walters, MD, an internist at Endeavor Health in Arlington Heights, IL, notes that lack of access to affordable, nutritious food like fresh produce in lower-income areas forces residents to rely on fast food or convenience stores with unhealthy options—adding to a surge in obesity and diabetes. “It is important to delve into food accessibility with all patients since we do know that food deserts exist,” he says.

Solution:

For pa­tients struggling with food insecurity, financial assistance may be available through SNAP. Experts also recommend keeping a list of local resources that are highly accessible, such as food banks, communi­ty gardens and farmers mar­kets, and having office staff update it regularly. In addition, you can refer patients to county health departments for potential resources such as local nutrition classes.

 

Challenge: The digital divide 

A large-scale analysis of telehealth use among Medicare beneficiaries found that Black, Hispanic and Asian patients consistently had lower rates of telehealth use compared to White beneficiaries.16 “The rise of telehealth led to high expectations for improving access to care and allowing all folks to be able to hop on the computer and get the timely care that they can’t receive in their community,” says Griffith. “But we’ve seen the opposite to be the case for many in the Black community, where there is a digital divide that has exacerbated longstanding disparities.” This disparity is even greater in specialty care telehealth visits, as Black and Hispanic patients were significantly less likely to access virtual specialist consultations for diabetes management.16

Solution:

Griffith stresses the importance of supporting patients who don’t have technology at home by referring them to programs such as the Digital Divide Consult offered by the U.S. Department of Veterans Affairs, which lends video-enabled tablets at no cost to veterans who need them so they can activate telehealth. The National Digital Inclusion Alliance also offers programs for subsidized internet access and devices to people living in urban and rural areas, including navigators who help individuals get connected and improve their digital skills. “This kind of support is critical to closing that digital divide so that all these great technical advancements don’t actually make disparities worse,” Griffith says.

—by Cathy Cassata

References

1. Arias E., et al. Provisional Life Expectancy Estimates for 2020. NVSS Vital Statistics Rapid Release, No. 15. National Center for Health Statistics. Published July 2021.

2. Indian Health Service. Disparities Fact Sheet. Published October 2019. Available at: ihs.gov.

3. Baumgartner JC, et al. Inequities in Health and Health Care in Black and Latinx/Hispanic Communities: 23 Charts. Published online June 2021. Available at: commonwealthfund.org.

4. Asfaw DA, et al. Clocking injustice: racial disparities in specialty wait times. Health Serv Res. 2025;60(5):e14621.

5. U.S. Centers for Disease Control and Prevention. About the Untreated Syphilis Study at Tuskegee. Published September 4, 2024. Available at: cdc.gov.

6. Snyder JE, et al. Black representation in the primary care physician workforce and its association with population life expectancy and mortality rates in the US. JAMA Netw Open. 2023 ;6(4):e236687.

7. Passel GM, et al. Facts about the U.S. Black Population. Pew Research Center. Published January 23, 2025. Available at: pewresearch.org.

8. Boyle, P. What’s your specialty? New data show the choices of America’s doctors by gender, race, and age. AAMC. Published January 12, 2023. Available at: aamc.org.

9. American Medical Association. The Doctors Back to School program. Available at: ama-assn.org.

10. American Medical Association. AMA is investing in physician leaders to improve community health. Published November 14, 2025. Available at: ama-assn.org.

11. Henry F, et al. Revealing Disparities: Health Care Workers’ Observations of Discrimination Against Patients. Published online February 2024. Available at: commonwealthfund.org.

12. Engel-Rebitzer E, et al. Patient preference and risk assessment in opioid prescribing disparities: a secondary analysis of a randomized clinical trial. JAMA Netw Open. 2021;4(7):e2118801.

13. Chetty AK, et al. Clinical characteristics of adults at risk of Medicaid disenrollment due to H.R. 1 work requirements. JAMA. 2025;334(20):1850-1853.

14. Kaiser Family Foundation. Individual market insurers requesting largest premium increases in more than 5 years. Available at: kff.org.

15. Silver SR, et al. Disparities in diabetes distress and nutrition management among black and hispanic adults: a mixed methods exploration of social determinants. Sci Diabetes Self Manag Care. 2025;51(1):24.

16. Bak MAR, et al. A scoping review of ethical aspects of public-private partnerships in digital health. NPJ Digit Med. 2025;8(1):129.

Evidence-based strategies for smoking cessation

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Illustration: Getty Images

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While quitting smoking can be difficult for anyone, research shows it’s particularly challenging for Black adults, who make more quit attempts than their White counterparts but are often less successful.1 Experts pin the problem on several issues. “The first is physiological: African Americans have a slower rate of smoke metabolism, so they absorb more nicotine with each cigarette,” explains Jennifer Folkenroth, senior director of Nationwide Tobacco Programs at the American Lung Association (ALA) in Chicago. As a result, she says, Black smokers are more likely to become addicted and to experience more intense cravings.2 

Societal and cultural factors also come into play. “African Americans are more likely to turn to smoking to help them cope with stress from racism and discrimination,” says Sophia Allen, PhD, MBA, assistant professor at the Center for Research on Tobacco and Health at Penn State College of Medicine in Hershey, PA. She adds that the tobacco industry also markets heavily to Black Americans. “They advertise in Black-focused magazines and place ads in corner stores in Black neighborhoods,” Allen explains. “They also heavily promote menthol cigarettes, which are more addictive and harder to quit.”3

Despite these hurdles, Black smokers are highly motivated to break the habit, Allen stresses. “When you remove structural barriers and offer evidence-based care, their outcomes dramatically improve,” she says. Here are some culturally tailored cessation strategies that are proven to work.

Be direct

It’s important to bring up quitting, even if patients don’t broach the topic themselves. Evidence shows that only around half of Black adults who smoke were advised by their doctor to stop.4 While many practitioners use motivational interviewing to encourage patients to make behavior changes, research suggests this is less effective in Black patients when it comes to quitting,5 notes Ken Resnicow, PhD, a smoking-cessation researcher at the University of Minnesota School of Public Health in Minneapolis. “We’ve found that Black patients respond better to a more directed approach,” he explains. Experts recommend using the “Five A’s” behavioral counseling model (Ask, Advise, Assess, Assist, Arrange) when encouraging your patients to quit.6

  1. Ask about their cigarette use (e.g., how often do they smoke and how many packs a day).
  2. Advise patients to quit for better health, especially when it comes to diabetes management. For example, educate them on how the high levels of nicotine in cigarettes make the body less responsive to insulin, which raises blood sugar levels.
  3. Assess how willing they are to stop. Ask them to rate how important it is for them to stop smoking on a scale of 1 to 10. If they are serious about quitting, encourage patients to discuss their intention to quit with family and friends. If they belong to a church, that may also be a source of support and guidance, as many offer weekly support groups and counseling for members, notes Allen.
  4. Assist by helping them set a date, providing them with self-help materials and prescribing medications such as varenicline for nonmenthol smokers and nicotine replacement therapy (NRT) such as nicotine patches, lozenges and gum. Also, make patients aware of nicotine withdrawal symptoms so they know what to expect, Resnicow advises.
  5. Arrange follow-up visits, whether it’s virtual or in-person.

Use culturally tailored interventions

“When guiding patients to smoking-cessation programs, it’s important to find ones that focus on issues that are unique to African American smokers,” stresses Resnicow. Culturally tailored interventions can also help push back against the aggressive marketing techniques of tobacco companies. Stores in predominantly Black neighborhoods, for example, are up to 10 times more likely to display tobacco ads than stores with fewer Black residents, according to the American Lung Association.

Experts also say cognitive behavior therapy (CBT) is a crucial part of any cessation plan, particularly for this population. One study showed that Black patients who had eight sessions of CBT were almost twice as likely to quit after a year compared to those who just got general health education about smoking cessation.7 “CBT can help Black patients cope better with some of the stressors that drive them to smoke, like discrimination they may face daily,” explains Allen.

In a 2023 study co-authored by Resnicow and published in the American Journal of Preventive Medicine, Black adults enrolled in a state quitline were significantly more successful after six months when they were given culturally tailored smoking-cessation interventions.8 In this study, participants watched “Pathways to Freedom,” a 60-minute video designed to help Black Americans quit smoking by explaining the history of tobacco within the Black community, its ties to slavery and its impact today. “It’s important that patients be able to identify with the people they see in print and video materials,” stresses Resnicow. “It helps to see other Black smokers and physicians, and to recognize cigarettes with the telltale green stripe, which means they contain menthol.” The video is available on most state-sponsored quitlines, including 802quits.org.

The American Lung Association has also launched a new Freedom From Smoking program tailored to Black communities called “My Glory. My Journey. Living a Tobacco-Free Life.” The ALA notes that an initial pilot study found that 85% of participants were able to successfully quit after completing the program.9 Patients can call 1-800-LUNG-USA to find a program in their area, says Folkenroth.

Offer pharmacotherapy

Research shows that Black Americans are less likely to use prescription smoking-cessation medications than White smokers, despite the efficacy of such medications.10 This is due in part to these medications not being offered to them by doctors—or, if they are, patients assume they won’t be covered by insurance, explains Allen. But when combined with counseling, medication such as varenicline and NRTs can dramatically increase quit rates. Black daily smokers who were given varenicline while getting counseling had significantly greater quit rates than those who got a placebo, according to a 2022 study published in JAMA.11 

“Don’t be afraid to be proactive,” advises Resnicow. “You can say toward the end of a visit, ‘I know we’ve talked about quitting smoking, and you’re not quite ready, but I’ve called in a prescription for smoking-cessation medication, and we checked that your insurance covers it,’” he says. In general, experts recommend a combination of long- and short-acting NRT, such as the nicotine patch combined with nicotine gum or lozenges.

Another barrier to treatment stems from insurance coverage, notes Allen. While all smoking-cessation medications are required to be covered under both Medicare and Medicaid, private insurance plans can vary, with some covering these meds for only 90 days. When access is an issue, experts suggest referring patients to quitlines that offer free nicotine-replacement products. Patients can find free NRTs by calling their state’s tobacco quitline, 1-800-QUIT-NOW, or going to 802Quits.org and the CDC’s Smokefree site (smokefree.gov). You can also refer patients to patient-assistance programs for free or discounted medications (e.g., NeedyMeds, RxAssist) or manufacturer websites for varenicline.

In addition to free NRTs, quitlines typically offer telephone or text-based counseling. “Quitlines are convenient, especially if patients don’t have access to a car and can’t drive to a group or individual therapy session,” says Allen. “They also provide some anonymity.” Younger patients often prefer personalized text messages and emails, while adults over the age of 60 might be more comfortable with telephone counseling and printed materials, adds Allen: “If they’re at work and get a craving, or are at home and their partner is smoking, a motivational call or text can make all the difference.”

Schedule frequent follow-ups

Before your patient leaves your office, schedule a follow-up visit, ideally within a week or two of their quit date, advises Allen. “It’s a way to offer moral support, as well as address nicotine withdrawal symptoms and any other challenges they may encounter,” she explains. “If they haven’t been successful, encourage them to try again. And remind them that most people need to make several attempts before they quit smoking for good.”

—by Hallie Levine

“African Americans
are more likely to turn to smoking to help them cope with stress from racism and discrimination.

—Sophia Allen, PhD, MBA

References

1. U.S. Department of Health and Human Services. Tobacco-Related Health Disparities Fact Sheet. Published 2024. Available at: hhs.gov.

2. Benowitz NL, et al. Disposition kinetics and metabolism of nicotine and cotinine in African American smokers. Pharmacogenet Genomics. 2016;26(7):340-350.

3. Truth Initiative. Tobacco use in the African American community. Published online May 28, 2020. Available at: truthinitiative.org.

4. U.S. Centers for Disease Control and Prevention. Tobacco —Health Equity. African American People Encounter Barriers to Quitting Successfully. Published online May 15, 2024. Available at: cdc.gov.

5. Grobe JE, et al. Race moderates the effects of Motivational Interviewing on smoking cessation induction. Patient Educ Couns. 2019;103(2).

6. United States Preventive Services Taskforce. Recommendation. Published 2021. Available at: uspreventiveservicestaskforce.org/uspstf.

5. Webb Hooper M, et al. Cognitive behavioral therapy versus general health education for smoking cessation: a randomized controlled trial among diverse treatment seekers. Psychol Addict Behav. 2023;38(1).

6. Webb Hooper M, et al. Enhancing tobacco quitline outcomes for African American adults: an RCT of a culturally specific intervention. Am J Prev Med. 2023;65(6):964-972.

7. touchRESPIRATORY. The American Lung Association pilot program for smoking cessation. Published online September 8, 2025. Available at: touchrespiratory.com.

8. Public Health Law Center. Tobacco Cessation. Available at: publichealthlawcenter.org.

9. Cox LS, et al. Effect of varenicline added to counseling on smoking cessation among African American daily smokers. JAMA. 2022;327(22):2201.

Combatting the diabetes myths that put your patients in danger  

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Illustration AI-generated using Midjourney

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While the U.S. has one of the highest rates of diabetes in the world, the disease does not affect everyone equally. According to the Office of Minority Health in the U.S. Department of Health and Human Services, Black adults are twice as likely to die from diabetes and three times more likely to be hospitalized for related complications due to nonadherence.1 One reason for this disparity stems from deep-seated misconceptions about the disease, and as a result those who buy into them can suffer serious health consequences, including morbidity and mortality.2

“Health knowledge among African Americans is traditionally passed along through generations, by word of mouth, and within communities,” says Leon N. Rock, M.Ed, co-founder and chief executive officer of the African American Diabetes Association (AADA) in Beltsville, MD. “People find themselves holding onto beliefs about the causes and treatment of diabetes that are mythical and not scientifically accurate.” 

Experts note that racism, mistrust and socioeconomic factors contribute significantly to the development of these misunderstandings.3 (See “Bridging the care gap in Black communities”) “It’s essential for clinicians to account for these disadvantages when designing diabetes interventions for African American patients,” says Rachel L. Amdur, MD, an internist at Northwestern Medicine and assistant professor at Northwestern University’s Feinberg School of Medicine in Chicago. “Clinicians need to practice awareness and ask patients to explain their cultural beliefs and perspectives about diabetes as part of a patient-centered care plan,” Dr. Amdur adds. “The goal is holistic—to treat the whole person.”

Below, experts discuss five common diabetes myths and ways to debunk them.

MYTH #1:
“Diabetes is known as ‘the sugar’ because that’s what causes it.”

REALITY:
“Eating sugar is not the only thing that can raise your blood sugar.”

Dr. Amdur tells patients that “Eating sugar is not the only thing that can raise your blood sugar,” although high blood glucose (sugar) levels are a key part of the disease. She also explains that obesity and lack of physical activity can increase diabetes risk. That said, overconsumption of sugar remains a problem for many Black Americans, who consume 20% more sugar-sweetened beverages and added sugars daily compared with their non-Hispanic and White counterparts.4 Additionally, sugary drinks like sweet tea and “red drink” (a sweet red punch with West African hibiscus), and desserts like sweet potato pie are soul food staples.

“Black Americans often live in ‘food deserts,’ where healthier food items are less accessible, and where there is targeted marketing for foods and beverages with high sugar content,” Dr. Amdur says. Studies also suggest these environmental factors contribute to higher rates of obesity and diabetes in these communities.5,6

For those reasons, Dr. Amdur says it’s important to create nutrition plans that include healthier traditional foods that contain less or no sugar. “Many people connect to their culture through the foods they eat, so it’s important to know they don’t have to give up favorite foods but instead eat smaller portions or modify preparation,” she says. “We specifically discuss sweetened beverages, for example, and I often point out that sweet tea can have as much sugar as soda pop, and they should look for flavored beverage options without sugar.”

MYTH #2:
“Diabetes runs in my family, so I was doomed.”

REALITY:
“Anyone can develop diabetes.”

Dr. Amdur starts by saying, “Anyone can develop diabetes, and while genetics plays a role, it’s not the only cause.” She notes that fear-based beliefs like these often arise when a patient has witnessed advanced complications among close family or friends. “I’ve had some patients catastrophize a diabetes diagnosis from the get-go,” Dr. Amdur says. “I tell them that back when Grandma was diagnosed, we let prior generations have uncontrolled diabetes way too long, so bad things happened. Today, we have better tools.”

Dr. Amdur reassures patients who feel “doomed” that with proper adherence to medication, dietary and lifestyle modifications, and strategies like glucose monitoring, people with diabetes can live a full life.

Tip: Make addressing diabetes a family affair. “Involving family members in adopting healthier lifestyle habits can be a bonding experience for patients and even protect future generations from diabetes onset,” Dr. Amdur says.

Health knowledge among African Americans is traditionally passed along through generations, by word of mouth, and within communities.

—Leon N. Rock, M.Ed

MYTH #3:
“Natural remedies can cure my diabetes.”

REALITY:
“There is no cure for diabetes.”

Experts say patients often bring up apple cider vinegar, cinnamon and vitamin D, which are widely promoted on the internet and in social media platforms as “natural” cures for diabetes.

Additionally, Rock points out that “home remedies have been passed down through generations.” He notes that in many Black families, these cures come directly from the women they trust most—mothers, grandmothers and great-aunts. “When your healthcare has always been rooted in family wisdom, it’s not always easy to trade that history for a doctor’s prescription,” he says.

This is one reason why Estelle M. Everett, MD, MHS, an endocrinologist, health services researcher and assistant professor at the Geffen School of Medicine at the University of California Los Angeles, takes a direct approach: “I tell my patients there is no cure for diabetes,” she says. “We discuss how diabetes is a serious disease and, once developed, it remains a lifelong condition that requires diligent monitoring and management.”

Experts also recommend introducing facts with referrals to evidence-based information, such as the American Diabetes Association and the African American Diabetes Association. “I’ll acknowledge there’s a real science around cinnamon, and that a small amount might help,” Dr. Amdur says. She adds, “I never say it won’t work, but that we’re going to need more than that to treat your diabetes. I don’t want them to give up on the treatment routine we’ve established.” 

A bigger concern, experts say, is when patients come in with bottles of unregulated supplements advertised online that don’t disclose ingredients on their labels. “I tell them that we have no idea what these supplements contain and that it could be something harmful,” Dr. Everett says. “I would never recommend these products.” She also explains that supplements are not regulated by the FDA, and that companies are facing legal action over claims that their products cure, treat or prevent diabetes.7

MYTH #4:
“I’m not going on insulin because it’s addictive.”

REALITY:
“Insulin is neither addictive nor habit-forming, but something our bodies produce naturally.”

Black patients often have reservations about starting insulin because it is perceived as worsening diabetes, and producing severe complications, including death.8 “The impression is if you go on insulin, you’re really done for,” says Dr. Everett. “And it’s going to cause blindness, kidney disease, amputation or worse—because that’s been ingrained from family or community experiences.” Rock adds that Black patients have an historic distrust of medications. “The thinking is physicians and the pharmaceutical industry are pushing insulin on the African American community to create chemical dependence,” he says.

Dr. Everett counters these misconceptions by saying that insulin is neither addictive nor habit-forming, but something our bodies produce naturally. She recommends reframing the need for manufactured insulin as a protective tool to achieve better glucose control and to lower risk of poor outcomes. “I’ve found that when I emphasize that insulin is something their bodies are already making and that the medication is supplementing what their body can no longer produce effectively, it becomes less frightening.”

MYTH #5:
“I won’t use diabetes technology because it can track me.”

REALITY:
“Only people directly involved in your care are going to have access to your data.”

Several technologies have emerged for diabetes management, including smart insulin pens and continuous glucose monitoring (CGM) devices that can be connected to cellphones and the internet. And while an estimated 1 in 5 diabetes patients use these devices today, adoption by Black Americans has been significantly less prevalent.9 “This population has more challenges managing their diabetes and a higher risk of complications, so they may actually gain the most benefit from diabetes technology,” Dr. Everett says. But the issue, Rock notes, is once again mistrust of the healthcare system. “They think device makers are just doing research,” he says. “There’s a stigma around attaching something to their bodies or sticking something into their arms daily—they believe it could be a tracking device.”

Dr. Everett recommends saying the following: “Patients tell me they’re afraid someone is going to use their information or data against them, but I assure them that device makers do a lot to keep your information confidential and, from our end, only people directly involved in your care are going to have access to your data.” Dr. Everett also chooses marketing materials or videos by manufacturers where Black people are represented, or refers them to messages by Black diabetes influencers on YouTube and social media platforms. “I do my best to connect patients with images and content that will resonate with them,” she says.  

by Linda Keslar

“Clinicians need to practice awareness and ask patients to explain their cultural beliefs and perspectives about diabetes as part of a patient-centered care plan.”

—Rachel L. Amdur, MD

Illustration AI-generated using Midjourney

Illustration AI-generated using Midjourney

References

1. U.S. Department of Health and Human Services. Office of Minority Health. Diabetes and Black/African Americans. Updated January 2026. Available at: minorityhealth.hhs.gov.

2. Shinyanbola O, et al. A culturally tailored diabetes self-management intervention incorporating race-congruent peer support to address beliefs, medication adherence and diabetes control in African Americans: a pilot feasibility study. Patient Pref Adherence. 2022;16:2893-2912.

3. Joseph L. Addressing health-related myths in the culturally diverse African American population: a call to action. Internet J Allied Health Sci. Pract. 2021;19(3). 

4. U.S. Centers for Disease Control and Prevention. Get the Facts: Added Sugars. Published online January 5, 2024. Available at: cdc.gov.

5. Earles K, et al. A call to action–the need to address obesity in the Black community. J Natl Med Assoc. 2020:112(3);243-246.

6. Monroe-Lord L, et al. Relationship between family racial/ethnic backgrounds, parenting practices and styles, and adolescent eating behaviors. J Int Environ Res Public Health. 2022;19(12):7388.

7. U.S. Food & Drug Administration. Illegally Sold Diabetes Treatments. Published online January 2020. Available at: fda.gov.

8. Akindana A, et al. Managing type 2 diabetes in black patients. Nurse Pract. 2015;40(9):20-27.

9. Fang M, et al. Trends and disparities in technology use and glycemic control in type 1 diabetes. JAMA Netw Open. 2025;8(8):e2526353.

Case Studies

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PATIENT: KIM, A 37-YEAR-OLD BLACK WOMAN, WAS DIAGNOSED WITH TYPE 2 DIABETES 3 YEARS AGO.

“Kim’s GLP-1 RA helped her reach her A1C goals, get off insulin and stop the food noise”

Illustration of Dr Kelly N. Wood

Illustration by Juhee Kim

Illustration by Juhee Kim

PHYSICIAN:
Kelly N. Wood, MD, FACE
Endocrinologist, Piedmont Physicians Endocrinology Fayette, Fayetteville, GA

History:
Kim was referred to me 3 months ago. She had a history of hyperlipidemia, obstructive sleep apnea (OSA) and hypothyroidism. At her first visit, she weighed 240 lbs. with a BMI of 38 and an A1C of 8.2%. On physical exam, she was well-appearing, but she complained of joint pain and fatigue. She was on metformin and both nighttime and meal insulin.

Kim was a project manager who was married with two young children. She developed gestational diabetes in her second pregnancy, which was treated with insulin that she was unable to stop. She reported persistent weight gain following this pregnancy, as she struggled with food noise and constant cravings that disrupted her focus at work.

Despite initial success with various diets, Kim was caught in a cycle of yo-yo dieting. She worked long hours at her desk and said she was too busy with her children in the evenings to exercise. She often grazed on high-calorie leftovers while making meals for the kids. Kim said she wanted to lose weight, get off insulin and be healthy for her children. Her main challenges were her sedentary work life and juggling the demands of a career and motherhood.

Initiating treatment:
When I first met Kim, I recommended lifestyle changes and starting a GLP-1 receptor agonist (GLP-1 RA) to help her reach her blood sugar goals, assist with weight loss and decrease her insulin use. The GLP-1 RA would also address the intrusive thoughts about food, which Kim found particularly difficult to manage during high-stress workdays. I referred her to a health coach for frequent check-ins and accountability. I advised her to start a daily exercise routine, such as taking walks during her lunch hour and on weekends while her husband watched the kids, and to prioritize high-protein meals and resistance training to preserve lean muscle mass.

We discussed how nausea, vomiting, diarrhea and constipation are the most common early side effects when starting a GLP-1 RA. I advised Kim to eat smaller, more frequent meals and avoid heavy, fried or spicy foods, which can exacerbate these symptoms, and to maintain a high fiber intake and stay hydrated. Over-the-counter fiber or magnesium supplements may be used if needed. We discussed the importance of reporting severe, persistent abdominal pain immediately, as pancreatitis and gallstones can occur. Within weeks, Kim experienced a significant reduction in food cravings.

At her 3-month follow-up, she had lost 10% of her body weight, her A1C dropped to 6.2% and she was able to stop all insulin. She exercised 5 days a week, with resistance training on 2 of those days. Kim reported having more energy when playing with her children, no more OSA and that the reduced food cravings allowed her to focus more while at work.

Considerations:
This case demonstrates that GLP-1 RAs can help patients get off insulin entirely or significantly reduce the amount of insulin required for controlling type 2 diabetes. By combining these agents with healthy habits, patients can reach long-term weight loss and blood sugar goals. Importantly, these medications also reduce the risk of major adverse cardiovascular events, including heart attacks and strokes, and help prevent kidney and steatotic liver disease from getting worse. Patients should be educated on how to handle common side effects before they start treatment to help them stay on track.

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PATIENT: CHARLES, A 59-YEAR-OLD BLACK MAN, HAD A FAMILY HISTORY OF TYPE 2 DIABETES AND CHRONIC KIDNEY DISEASE.

“A new regimen allowed Charles to stop taking insulin and improved his blood sugar levels”

PHYSICIAN:
Kelly N. Wood, MD, FACE
Endocrinologist, Piedmont Physicians Endocrinology Fayette, Fayetteville, GA

History:
Charles, who was diagnosed with type 2 diabetes, came to see me 6 months ago. At his initial visit, he presented with a history of hypertension, mixed hyperlipidemia, stage 3 chronic kidney disease (CKD) and mild nonproliferative retinopathy. He weighed 220 lbs. with a BMI of 29 and an A1C of 7.8%. At that time, he was taking a low dose of basal insulin and a GLP-1 RA indicated for reducing cardiovascular and CKD risks. He was previously on metformin, which was stopped several months ago due to worsening CKD and elevated blood sugars.

Charles was a single man with a busy career as a high school teacher. He reported being under tremendous stress at his job, which caused him to eat ultra-processed “comfort” foods, and that he also was not sleeping well. He said he felt too tired to exercise after work. He did not like needles and would often skip his nighttime insulin shot. He said his mother also had type 2 diabetes and that she had end-stage kidney disease and was on dialysis. Having a family history of kidney failure placed him at risk for rapid progression, and he was concerned that this might also happen to him.

Charles wanted to stop using injectable medications yet still control his blood sugars to reduce the risk of complications including worsening kidney disease. His main challenges were coping with stress and fear of needles.

Initiating treatment:
I recommended initiating an SGLT2 inhibitor indicated for first-line therapy for patients with type 2 diabetes and CKD. We discussed how this agent would significantly reduce the risk of heart failure, cardiovascular events and CKD progression. I also explained that this medication would still provide improved blood sugar management and could help support modest weight loss. In addition, if he made lifestyle changes with regular exercise (at least 150 minutes weekly) and eating a healthy diet, he likely would be able to get off his insulin.

I advised him that SGLT2 inhibitors work by increasing glucose in the urine, which can lead to yeast infections or UTIs, and that he should maintain personal hygiene, such as washing daily and wearing breathable cotton underwear. Increased urination can cause dizziness or low blood pressure due to dehydration, so I said he needed to stay adequately hydrated. We discussed that this medication can also cause euglycemic ketoacidosis (EDKA)—a rare but serious condition where blood becomes acidic even if blood sugar levels aren’t very high. He should also temporarily stop the medication during periods of severe illness, prolonged fasting, or for 3–4 days before scheduled surgery. Finally, I cautioned him to seek immediate care for nausea, vomiting or abdominal pain.

Charles did well on his new treatment plan. After 6 months, he lost 15 lbs., his A1C dropped to 6.6% and we were able to stop his daily insulin injections. He said he was motivated to continue to make time for exercise to reduce stress. Charles reported having more energy and was pleased to be taking steps to slow down the progression of his kidney disease. 

Considerations:
This case shows that SGLT2 inhibitors plus lifestyle changes can reduce insulin burden, improve blood sugar levels and support modest weight loss. It also highlights that medication choice should be individualized based on a patient’s needs and concurrent health conditions. For patients like Charles who don’t like injectables, SGLT2 inhibitors can help slow the progression of CKD and reduce the risk of major adverse cardiovascular events, cardiovascular death and heart failure hospitalizations.

Q&A

Expert insight on diabetes management

An image of a man speaking with his doctor.

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OUR EXPERT
Rachel Pessah-Pollack, MD, FACE
Clinical Professor, Division of Endocrinology, Diabetes & Metabolism, NYU Grossman School of Medicine, NYU Langone Health, New York, NY

FOSTERING A TRUSTING PARTNERSHIP

Q: What can clinicians do to gain a patient’s trust? 

A: It’s important for patients to feel truly listened to and to know they are being cared for in a nonjudgmental, supportive environment. I always say that we need to meet our patients where they are. When patients sense that their concerns are heard and respected, it creates the foundation for a strong therapeutic relationship. Taking the time to listen closely not only helps clinicians understand the patient’s immediate worries, but it also offers insight into their values, beliefs and lived experiences. These elements shape how individuals interpret their symptoms, make decisions and engage with their care.

Clear communication is another essential component of effective patient care. Clinicians should strive to use language that is accessible and free of unnecessary medical jargon. When explanations are too technical, patients may feel overwhelmed or hesitant to ask for clarification, which can ultimately hinder their understanding of the treatment plan. Speaking plainly and checking for comprehension empowers patients to take an active role in their health.

Shared decision‑making further strengthens this partnership. Inviting patients to participate in choices about their care increases their sense of ownership and often improves adherence to treatment. A simple practice—such as asking whether they have questions at the end of a visit—can confirm mutual understanding, surface unspoken concerns and reinforce trust. Finally, recognizing that every patient brings unique cultural backgrounds, personal histories and perspectives is critical. These factors influence how they view their health, their illness and the healthcare system itself. By honoring these differences, clinicians can provide care that is not only clinically sound but also compassionate, respectful and truly patient‑centered.

STAYING ON TRACK

Q: How do you help patients adhere to their treatment plan?

A: Helping patients with diabetes to focus on their diabetes care means ensuring that patients have access to healthy food and medications. Encouraging patients to reach out if their medication is not covered or too expensive is essential, as adherence cannot occur if patients cannot afford their medications. For example, with insulin therapy I advise my patients there are many potential alternatives for both long- and short-acting insulin, and if there are coverage issues to please reach out so that I can work with them to find a more affordable alternative. 

In addition, ensuring patients have access to physical activity is key. I encourage patients to involve family members in their care as a team approach, especially with complex diabetes regimens, which leads to higher efficacy of treatment for the patient. I also recommend using apps on smartphones, particularly for patients who may be geographically limited or unable to afford gyms or nutritional counseling. MyFitnessPal is a great calorie tracker that patients can use for dietary guidance.

Many patients may find it limiting to go to a doctor’s appointment and miss work. I offer the option of telemedicine and encourage patients to use this as a form of maintaining regular health checkups with minimal disruption in their job schedule and no need to miss work. In addition, seeing patients in their home or work environment can help with my understanding of the challenges they are facing and better tailor their diabetes care toward their individual needs.  

KEEPING CULTURAL EATING
PREFERENCES IN MIND

Q: How do you encourage patients to change their dietary habits? 

A: Ensuring that you understand what a patient culturally enjoys and the staples of their diet is essential when offering nutritional options that are practical, healthy and acceptable to them. Food is deeply tied to identity, family traditions and community, so recommendations that ignore cultural context can feel dismissive or unrealistic. Traditional “soul food” in the Black community, for example, includes many nourishing ingredients such as leafy greens, sweet potatoes, beans and a variety of fruits and vegetables. At the same time, some commonly prepared dishes may feature high‑fat meats, deep‑fried cooking methods or added sugars, all of which can contribute to elevated glucose levels in patients with diabetes.

Encouraging the use of whole fruits, lean proteins, and nonstarchy vegetables and limiting sugar‑sweetened beverages aligns with guidance from the American Diabetes Association. Small, culturally sensitive substitutions can also make a big difference. For example, baking or grilling chicken and fish instead of frying preserves flavor while reducing fat. Switching from white rice to brown rice adds fiber and supports better glucose control. Even traditional dishes like collard greens can be made healthier by cooking them with olive oil instead of high‑fat meats. These adjustments honor cultural traditions while promoting long‑term health.

When clinicians take the time to learn what patients are accustomed to eating and what foods hold personal or cultural significance, it becomes easier to collaborate on meaningful, sustainable changes.

Clinical Minute:

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Special thanks to our medical reviewer:

E. Elizabeth Obialo, MD, MBA, FACE
Lead Physician, Garland Health Center, 
The University of Texas Southwestern Medical School, Dallas, TX

Content reviewed by:

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